According to the National Institutes of Health (NIH), an estimated 1% of Americans suffer from Celiac disease, an extreme gluten sensitivity that causes inflammation of the small intestine. Gluten is a protein found in wheat, barley, and rye and is easy to consume without knowing, as it's used in a variety of foods that one doesn't immediately associate with grains. Thankfully, the many forms of gluten-intolerance have been put under the microscope in recent years, and tasty gluten-free options are becoming more readily available.
At Palmetto Organic, we carry a variety of gluten-free products, from breads and pizza to cookies and chocolate, with more products available through special order. One shouldn't sacrifice convenience to eat gluten-free, and with our variety of products in stock, one doesn't have to.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment